July 9, 2005
I was barely 23 and Sean had just turned 25.
We got married in L.A.
Honeymooned in Mexico via a cruise.
And lived happily ever after! Or, rather, we are living happily ever after! No itch cream required!
We have our ups and down, for sure, but we are stronger, wiser and happier because of them.
Sean had to work on our anniversary, so we celebrated later in the week with a wonderful afternoon date... We went and did a session at the Portland temple...
Picture circa Fall 2009
And then we had a late lunch at one of our favorite restaurants (that we rarely go to), Stanford's. Sean was adventurous and ordered their burger special, the 'Surf-n-Turf' w/ kobe beef, dungeness crab and a bearnaise sauce. I tried a little bite and actually liked it - and I am not a seafood fan!
My lunch choice was not nearly as exciting, but it was still very good. I opted for the club sandwich and side salad.
Then, because they were trying to promote their new 'Surf-n-Turf' burger, it came with a free dessert... We went for the bread pudding with cherries and bourbon caramel sauce. Not the best we've ever had {That top honor still goes to the Doubletree Inn at Lloyd's center... who knew they had such a bomb bread pudding?!} but good enough that we started chowing down on it before I could snap a proper cell phone picture!
Our anniversary was simple and low-key and just what I wanted for a date with my hubby!
Seven years and going strong... I love you, Sean!!
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